Forget about the Coliseum, Florence's outdoor markets, the Roman Forum and Vatican - Italy's best tourist destination, in my opinion, is the myriad restaurants one can find to dine like a true Italian . . . slowly savoring each bite, washing down with wine, and ending with cappuccino and, of course, gelato!
Here are a couple of pictures to whet your appetite!
Pizzeria in Florence
Cheese plate and Antipasti di Mare
Pasta Course - Cheese Ravioli in a Tomato Basil Sauce and Linguine in truffle oil with White Truffle shavings
Whole trout and Filet of Beef with Balsamic Reduction Gravy and mashed potatoes
And everyone's favorite, Gelato!
Even more Gelato!
Cappuccinos and Paninis
Here are a couple of pictures to whet your appetite!
Pizzeria in Florence
Cheese plate and Antipasti di Mare
Pasta Course - Cheese Ravioli in a Tomato Basil Sauce and Linguine in truffle oil with White Truffle shavings
Whole trout and Filet of Beef with Balsamic Reduction Gravy and mashed potatoes
And everyone's favorite, Gelato!
Even more Gelato!
Cappuccinos and Paninis
